Professional Goals


  1. Find a position as a Registered Dietitian. I am passionate about contributing my time and education as a dietitian to help individuals and our society to be healthy and sustainable. 

  2. Counsel individuals with gastrointestinal diseases, food intolerances, and food allergies, utilizing my education and personal experience. I have a great deal of empathy and experience with these conditions, and am passionate about helping individuals achieve a better state of health through nutrition.

  3. Food policy advocacy and change. I believe strongly in food and nutrition policy at state, national, and international levels contributing to positive health outcomes. Throughout my career, I will continue to be involved in policy work through the American Dietetic Association, American Society for Nutrition, and other organizations.